Daily at 5PM
CU Tower
10 oysters, 1/2lb shrimp, 1/2 Maine lobster, chef's selection of seafood salads, accompaniments
$116.00
gluten free
Fried Green Tomatoes
buttermilk remoulade, chow chow, crispy country ham, dill
$18.00
vegetarian
Southern Salad
avocado, tomato, corn, pickled red onion, cornbread croutons, cotija, creamy poblano dressing
$17.00
Chicken $9.00
Shrimp $11.00
gluten free, vegetarian
Butcher Slate
chef's selection of cured meats and accompaniments
$28.00
Add Cheese $21.00
Oysters on the Half Shell
chef's selection
1/2 dozen $21.00
1 dozen $39.00
Moroccan Meatballs
spiced BBQ glaze, whipped feta, cucumbers, gremolata
$19.00
Braised Bacon & Melon
unagi, wasabi aioli, pickled jalapeños, allium ash
$16.00
F***** O**** Agnolotti
allium crunch, gruyere
Whipped Ricotta
roasted butternut squash, prosciutto, candied pepitas, black pepper honey, thyme, sourdough
Nola Shrimp
garlic, Worcestershire, brioche
$20.00
PEI Mussels
saffron Billi Bi, white wine, toasted sourdough
$25.00
Tuna Tartare
Calabrian chili, sofrito, garlic ciabatta
$23.00
Duck Confit
glazed spring vegetables, pickled blackberries, chicken jus
$33.00
Fried Chicken
cornbread, Alabama white sauce, ranch pickles
$31.00
Handmade Braided Ravioli
garlic tomato sauce, capers, parmesan
$29.00
Add Italian sausage or chicken $6.00
Chesapeake Crab Cake
spinach, bacon, fingerling potato, romesco
$37.00
Seared Ahi Tuna
sticky rice, peas, miso brown butter, umami crunch
$34.00
Chef Jamie’s Lamb Burger
red onion marmalade, gorgonzola fondue, arugula, secret sauce, French fries
Roasted Salmon
coconut pirlou, tomato ginger emulsion, crispy rice furikake
CU Meatloaf
onion mashed potato, baby carrot, mushroom duxelles, grain mustard demi
Steak add on's
1/2lb Shrimp $13.00
3oz Maryland Crab Cake $19.00
Chef's Way $12.00
Steak Diane
beef tenderloin, haricot verts, glazed Yukon potatoes
$57.00
Crispy Pork Loin
n’duja stewed butter beans, herb caper aioli
$32.00
New York Strip
12oz, crushed Yukon potatoes, J-1 sauce
$60.00
Crushed Yukon Potatoes
shallot, fines herbes, olive oil
$12.00
Succotash
black eyed peas, haricot verts, cherry tomatoes
$15.00
French Fries
malt vinegar, BBQ aioli
Glazed Broccoli
chili flakes, beurre monté
Gochujang Roasted Carrots
gochujang glaze, ginger, sesame, fried onion, scallion, cilantro
$14.00
